Healing With the Meat Diet with Mikhaila Peterson
Posted on June 3, 2019
Veganism and Mental Health with Dr. Georgia Ede
Posted on May 21, 2019
The Setpoint Diet with Jonathan Bailor
Posted on May 7, 2019
Meat and Regeneration with Ronnie Cummins
Posted on April 23, 2019
The Nutrient Optimiser Challenge with Marty Kendall
Posted on April 9, 2019
Hi, I’m Diana Rodgers, RD, LDN, NTP. I’m a “real food” Licensed Registered Dietitian Nutritionist, and Nutritional Therapy Practitioner living on a working organic farm west of Boston.
I have an active nutrition practice where I help people get on track with diet and lifestyle. I’m also an author, host The Sustainable Dish Podcast, and I’m the mom of two active kids. I speak at universities and conferences internationally about nutrition and sustainability, social justice, animal welfare and food policy issues.
I’m the Consulting Dietitian to several gyms and also to: Robb Wolf, Nom Nom Paleo, Whole30, Dr. Kirk Parsley, The Farm to Consumer Legal Defense Fund, and Fresh Advantage. I’m a staff writer for Paleo Magazine, contribute regularly to several blogs and my work has been featured in The Los Angeles Times, The Boston Globe, Outside Magazine, and Mother Earth News.